Banana chocolate chip muffins
~2 eggs
~1 cup melted margarine
~6 mashed bananas
~1 1/2 cup white sugar
~3 cups flour
~2 tsp baking powder
~1 tsp baking soda
~2 cups chocolate chips
top: banana muffins
bottom:carrot muffins...recipe coming soon


Blueberry Muffins
~2 eggs
~1 1/2 cups sugar
~1 tbs vanilla
~2 cups oil
~2 1/4 cups milk
~3 1/2 cups flour
~1 tbs baking powder
~1 tsp baking soda
~2 cups frozen blueberries
Mix the blueberries in at the end:) scoop into muffin cups (3/4 full). Bake about 17 minutes at 350F
This is seriously the fluffiest breakfast muffin I've ever made. I got the recipe from the back of a package wheat bran and I'm so glad I saved it because it hasn't been printed on the package since! My husband really liked this so I I thought I'd pass the recipe on........
Classic Bran Muffins
1 1/2 cups wheat bran
1 1/2 cups milk
1 tsp lemon juice
1/2 cup oil
Measure out the milk and mix in the lemon juice. Then add the bran and oil and mix together and set aside to soak while you mix up the rest of the ingredients (below) in a separate bowl.
1 egg
2/3 cup brown sugar
1/2 tsp vanilla
1 cup flour
1 tsp baking soda
1 tsp baking powder
1/2 tsp salt
3/4 cup raisins or dates
Bake to perfection(about 15 minutes at 350F)
Enjoy!

I made last fall and I remember them to be light and fluffy and oh so yummy.These monster cookies are the bomb! They are chewy and satisfying and best of all gluten free without tasting like cardboard :) GLUTEN FREE ...