~delicious cheddar cheese biscuits~

I thought I'd add it as this recipe is one of our favorites!!! We like to eat these biscuits with homemade cream of broccoli soup!! I'll post the recipe for the soup sometime when I make it again.

Cheddar Cheese Biscuits

Ingredients:

• 4 cups flour
• 1 1/2 tbs baking powder
• 2 tsp salt
• 1 cup butter or margarine
• 1 1/2 cups warm milk
• 2 cups cheddar cheese

Method:

Mix dry ingredients then add margarine and mix until dough is crumbly. Then add the milk and cheese, mix and knead until all ingredients all well blended. Form little balls out of the dough about the size of small golf balls and arrange on a greased cookie sheet. Bake at 350F for about 15-20 minutes until golden in colour. Enjoy!