Here is what we had for dinner Sunday and Monday...one of our favorites!
This was the most moist pork ribs I've ever had!!! It's made in the crock pot which means you can throw it in there in the morning and forget about it for the rest of the day! Easy and yummy!
Crock pot ribs
Mix together:
1 3/4 cups brown sugar
1/4 cup flour
The add:
1/3 cup water 1/4 cup vinegar
2 tbs ketchup
1/4 tsp ground ginger
1/4 tsp garlic powder
1 tsp salt
heat and stir until boiling and thickened
Layer ribs (cut to serving size pieces) spooning sauce over each layer. Cover and cook on low all day.
