A while ago I was supposed to send a snack to a fundraiser that our church was working on. They like to have a snack during break time. Well guess when I remembered that I needed to bake??????????? At 10 pm!!!!
I made blueberry muffins for 3 reasons:)
1. they are quick
2. they are cheap to make
3. they are good and they are filling:)
I ran out of muffin cups so some of the batter was poured into a 9x13 pan and we ate that one for breakfast:)
Blueberry Muffins
~2 eggs
~1 1/2 cups sugar
~1 tbs vanilla
~2 cups oil
~2 1/4 cups milk
~3 1/2 cups flour
~1 tbs baking powder
~1 tsp baking soda
~2 cups frozen blueberries
Mix the blueberries in at the end:) scoop into muffin cups (3/4 full). Bake about 17 minutes at 350F
3 comments:
I am seriously going to make these for our breakfast in the morning.
of course these sound and look good to.
I'm so lazy, I often make muffins in my 9x13 pan!
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