I'll post how I made it but truthfully this can be made many different ways. I've made this without corn syrup for example and just used more marshmallows. So don't be afraid to experiment!

Melt in a large pot:
4 cups marshmallows
1/4 cup margarine
1 cup corn syrup
1 tsp vanilla
Remove from heat and stir in:
8 cups rice crispy's. Blend well then gently stir in:
2 cups chocolate chips
Press into two 9x13 pans and chill in fridge before serving. Enjoy!
4 comments:
oh yum they look delicious! marshmellows are gluten free? I would have never thought! :)
This is actually NOT a gluten free recipe!!!!! Please look in the sidebar for gluten free recipes!
oh my! thanks so much, see I am so new at this I just have no clue! I will check out your gluten free ones! Thank you!
Now my children would enjoy tho's and I could even make them (with out an oven) must do soon!!
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