Here is my kichen tip for the week:)
When soup is on the menu I tear up some bread and toss it into my toddlers soup. This soaks up the broth (I make sure I don't add so much that it would taste totally dry though) and my toddler can enjoy her soup with out it dripping all over and making a huge mess!
For tammy's kitchen tip on cutting boards click HERE
3 comments:
Haha, that's a Hungarian thing! My parents used to do that with my soup, too.
Great idea! thanks for the tip. Love your new blog look :).
we normally use crackers but grand daughter loves bread may try this with her
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