Wednesday, February 9, 2011

~Chicken paprikas~

Chicken Paprikas


Ingredients:


~8 chicken breast halves (you can use other chicken parts too!)
~1 chopped onion
~1 chopped red pepper
~1/2 cup canned crushed tomatoes
~salt, pepper, garlic to taste
~2 tbs vegeta (vegetable seasoning)
~1 tbs paprika
~1 cup water


~1/2 cup sour cream


Method:
Put all the above ingredients except the sour cream into your crockpot around noon and cook until supper time. When cooked take a knife and cut all the tender chicken breast halves into small pieces in your crockpot. Then mix in sour cream and serve over rice, pasta, mashed potatoes or home made dumplings!(recipe to follow)



In case you are wondering what "vegeta" is, here is the package. It's from my local grocery store and adds great flavour to many a dish!

No comments:

Gluten free pumpkin muffins

These fluffy  muffins are gluten free, dairy free  and not overly sweet. The pecans on the top add a nice crunch.  You could also just omit ...