So make some cheesy buns!! They are yummy let me assure you! I just used the White bread recipe for larger bread machines adding 2 cups of cheddar cheese halfway through the kneading cycle on the dough setting. When the cycle was compete I simply tore off pieces of dough and shaped them into buns. Then brushed them with egg wash and placed a clump of grated cheddar cheese on top of each bun. Then I let them rise for about 25 minutes and the baked them for 15 minutes in a 350 F oven.If your bread machine cannot handle all this dough and cheese you could try making it by hand using the same recipe but with the kneading technique found HERE.
1 comment:
Yum! Those look awesome! I have a great recipe for dinner rolls that I make in my bread maker. I think I'll have to try these cheesy buns! Thanks so much. :)
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