Vanilla Almond cake

Vanilla almond cake

Ingredients:

• 1 cup butter (softened)


• 1 1/2 cups sugar


• 3 eggs


• 2 tsp vanilla


• 1 tsp almond extract


• 1 1/2 cups lukewarm milk


• 3 cups flour


• 3 tsp baking powder

Method:

Combine wet ingredients then add dry ingredients and blend until batter is creamy. Bake in a greased cake pan or bunt pan at 350F until a knife comes out clean! About 30 minutes or so. Let cake cool completely before frosting.